Joe DAscoli

9.5

Really good grip and then with more air time it softened up and expressed a lot of fruit. Bravo — 2 days ago

Scott Kahn

9.2

Very balanced wine from Clare Valley. Good spice and dark red fruit. No obvious oak! — 5 days ago

Bob McDonald

9.2

Regarded as Grossets 2nd Riesling after Polish Hill but really a different style. This was fuller with more mid palate weight and less austere at this age than the PH - the latter generally being more long living. Lime juice with a little grape fruit on the palate - finishing very dry. This will last a few more years in the cellar, still with mouth puckering citric acid to finish off. Unfortunately this is my last bottle. — a month ago

Mark S.

9.0

Deep cherry red with violet. Blueberry blackberry and cherry plum. Meaty. Black pepper. Clove nutmeg. Smoky. Fruitiness M+ Sweetness M Acidity M Tannin M+ Bitterness M Body M Finish M+ 13.5% Dry spicy Elegant Shaw Smith Shiraz Adelaide Hills 22 @5390, AD, 251214 — 11 days ago

Ericsson

9.0

Very good wine in Dallas. — a month ago

Ira Schwartz

9.4

Oh so young, but oh so good. Into the decanter it went. As one would expect tight during the first 30 minutes but then it started to strut its stuff. Powerful citrus aromas. On the first taste after decanting citrus & florals commandeered my tastebuds. At this young stage the finish is filled with orchard fruit vs chalk or wet stone. — a month ago

Jon Ebsworth

8.9

Paraffin notes on the nose, lemon and lime notes on the palate. Took a while to open up, interesting bottle at almost a decade under screw cap. At 10 Greek St on their LBB list — a day ago

Peter van den Besselaar

9.0

Vintage 2019 | opaque morello cherries warm smell and roundness in taste, a very good effort — 8 days ago

Sean Burke

9.2

Love. Montage Utah — 12 days ago

"Odedi"

9.2

It is time for my #FridayCabernetfix.

Dark ruby in color with a wide reddish rim.

Nose of red fruits with wild flowers, tobacco, eucalyptus, light earth, licorice, light oak, spices and herbs.

Medium plus in body and elegant, with medium acidity and long legs.

Dry on the palate with red cherries, currants, plums, licorice, light oak, spices, chocolates, red candy, tobacco leaf, light earth, herbs and light black tea.

Tangy finish with fine grained tannins and tangy raspberries.

This delicious Cabernet Sauvignon from Napa Valley is still very young and needs some bottle time to mature properly, but already drinking beautifully.

Rich, yet elegant. Fruit forward, Nicely balanced and easy drinking. Spicy and entertaining.

Will continue to age nicely in the next 10 to 15 years. Showing good potential to become a 94 point wine.

Showing lots of red fruits, especially on the nose, which surprised me a bit. A different style of Napa Cabernet, and very unique.

Needed 3 hours in the decanter to open up. Complex and engaging.

A good sipping wine that will pair nicely with food too.

100% Cabernet Sauvignon grapes were aged for 30 months in (80% new) French Oak barrels. A small production of 7,200 bottles.

14.5% alcohol by volume.

92 points.

$230. — 2 months ago