romo

9.3

It’s alive! Carbonic concrete confluence. She’s my cherry pie. - at Franklin PT — 3 days ago

Peter van den Besselaar

9.1

Vintage 2023 | Minerality, beautiful bitters. Chenin blanc beauty. | Paired with tartare de salmon in restaurant B Chartre sur Loir. — 2 months ago

Brian Hearty

9.1

2022. Our sommelier knew that we have enjoyed several different Chenin Blanc wines with the food at The Oven and poured me a taste of this wine from an opened bottle. Beautiful aromas of apple/apple cider/blossoms. High acidity and medium body. — 3 months ago

Amanda B.

9.2

Delicious, deep red, full body, spicy finish. — 5 months ago

President Obama

9.3

Looking for my new wine store in MD. — 7 months ago

Chris MacLean

9.0

Not quite as integrated as some previous vintages. A lot of sweet. — 10 months ago

with Sarah

Ben Lehman

9.2

Love love as always! Is this my favorite vintage for this wine? Maybe not. Does it taste a little less Pineau d’aunis-ey than usual? Probably. But I’m splitting hairs here. Awesome wine that I bet will age well — 4 years ago

Scott@Mister A’s-San Diego

9.1

2023 vintage. 8.5.26. — 4 days ago

Lyle

9.0

Medium dry with a nice finish — a month ago

Andrea Watt

9.3

Quite good with toffee, apricot, honey, almond, and marmalade. — 3 months ago

Jamie Lauder

9.0

2025 vintage.
54 % Riesling, 37 % Gewurztraminer and 9 % Pinot Gris, Ehrenfelser and Oraniansteiner.
After the devastating winter freeze and loss of 2024 crop in Okanagan and Similkameen valleys, this vintage is a return to all British Columbia fruit. Aromatic and off-dry styled after Alsatian Edelzwicker.
Fresh and bright flavours of white peach, crisp, ripe Golden apples, ginger, lychee and lime.
— 4 months ago

Adam Baker

9.2

Drank with Stallings at Christmas happy hour. Very good light burgundy. Great with charcuterie plate or by itself. — 7 months ago

with Elissa

Angelo Casagrande

8.9

Nice wine for $20. Cherry fruit and some healthy tannins, but relatively light. Nice with turkey; would be good with a lot of foods — 3 years ago

Mark Eastom

9.0

Cherry skins, brioche and amazing acid. — 4 years ago

Freek Welter

9.7

From half bottle, respect!! — 2 days ago

Brian S

9.2

Excellent entry level champagne from Maillart. — a month ago

Freddy R. Troya

9.0

Nicolas Feuillatte “Réserve Exclusive” Brut
Champagne AOC – Champagne – France 🇫🇷

Overview
A classic non-vintage Champagne blend typically composed of Pinot Noir, Pinot Meunier, and Chardonnay, crafted in a vibrant and approachable house style. Nicolas Feuillatte continues to deliver a fresher, fruit-forward expression of Champagne that balances energy, accessibility, and refinement exceptionally well.

Aromas & Flavors
Bright orchard fruits, candid citrus, green apple, pear, and subtle stone fruit notes layered with hints of brioche, white flowers, and delicate toasted almonds.

Mouthfeel
Lively mousse with lovely tension and balanced acidity. Refreshing, energetic, and clean while maintaining enough texture to feel complete and satisfying through the finish.

Food Pairings
Excellent with smoked trout, oysters, sushi, fried appetizers, soft cheeses, or light seafood dishes. The pairing with fatty smoked trout submerged in garlic olive oil sounds absolutely spot on, the acidity and freshness would cut beautifully through the richness.

Verdict
A surprisingly well-balanced and highly approachable Champagne that overdelivers in freshness and drinkability. Vibrant, refreshing, and dangerously easy to enjoy glass after glass.

🍷 Did You Know?
Nicolas Feuillatte became one of the largest Champagne brands in the world by working with an enormous cooperative network of growers across Champagne, allowing the house to source fruit from a remarkable diversity of villages and terroirs. — 3 months ago

Tooty Frooty

9.2

Har druckit bättre cheniner från Loire, men detta var absolut inte kattkiss. #caves — 6 months ago

Alvaro Bustillos

9.1

Tito yuca aaron wero andrian dany gtz — 2 years ago

Justin

9.4

Great wine. Great value. — 3 years ago