Jay Kline

9.3

Splash decanted sometime prior to dinner; enjoyed over the course of a couple hours. Tonight, the 2020 showed up! More impressive than my last experience back in January of this year. All of the previous notes apply but I perceived a little more oomph. Just outstanding stuff and a great pairing with veal osso bucco. I want to drink this all of the time. Drink now with a short decant and through 2045. — 14 days ago

David White

9.5

Deep ruby colour and just a wonderful structured Classico the 2020 was the last of the true Chianti Classico offerings — 19 days ago

Sam Friedland

9.1

Excellent. Finally, ready to drink. Still some strong tannins and cherries — 17 days ago

George Hesse

9.0

Still solid!!! — 9 days ago

S.S. Mandani

9.1

Purple plum red.

Aromas of beets, tomato leaf, blue and black fruits, stewed.

Iron, tomato, blackberries, dark cherry.

After an hour of decanting, develops that cocoa nib character that is pleasant and adds a richness along with more pronounced red fruits. The tobacco and earthiness calms and the fruit character develops — a month ago

Vincent & Mairead Donadio-Daniels

9.0

Light bodied, full flavored. A definite crowd pleaser. — 2 months ago

Michelle Richards

9.0

Always a good pick!!! — 3 months ago

Neil Valenzuela

9.3

Deep purple color. Aromas of black cherry, plum and graphite. Solid black fruit on the palate, raisin, smoke and soft tannins.

🏅94 Points - Vinous
🏅92 Points - Wine Spectator — 12 days ago

with Chad

Sagee Aran

9.4

Inky ruby-purple in color with high extraction. Following a 60-minute decant, the nose opens generously, displaying concentrated dark berries, chocolate and more. On the palate, it is full-bodied, dense, and mouth-filling . The oak is well-integrated, providing structural frame. Finishes long, warm, and savory with persistent dark fruit and dark cocoa notes. — 16 days ago

David Koenen

9.1

Don’t know if this is representative or not, but it’s definitely not what we were expecting. All sweet and nutty and balsamic but no fresh acidity, which was to be expected, nor anything else that pointed in the direction of a Sangiovese dominated wine. Seems to be in an indian summer kind of phase. Drink up we thinks cause it seems to be going down hill. — a month ago

Andrea Wilson @farmforthesoul

9.4

Sangiovese is always fabulous but always better with age. This 2015 was absolutely delicious- and I want more! — 19 days ago

with Jeremy

Louis Martin

9.2

Very nice Tuscan wine, dry, robust cherry flavor with a hint of oak, paired nicely with the Lasagna Bolognese at Bellini’s. — 2 months ago

"Odedi"

9.0

This 8 year old Sangiovese from Tuscany is drinking at its peak now.

Medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing red and black fruits with light wood, earth, herbs, spices, tobacco leaf, dark chocolates and peppercorn.

Nicely balanced with a nice mouthfeel.

Good right out of the bottle and better after an hour.

I've had this vintage 5 years ago and it is drinking better now, and will continue to do so in the next few years.

Paired nicely with Italian meatballs in red sauce.

A blend of 90% Sangiovese with 10% Merlot.

14% alcohol by volume.

90 points. — 3 months ago

Space

9.6

Выпито 14.12.26 на балконе в S. Rafael с Саввасом и Юлией. Очень достойное мерло 3930 года. — 18 hours ago

Dave

9.4

Wowowee! This is very good for the price.
Cocoa and herbs under the dark fruity nose. A mouthful of dark cherries, plum, cedar, and crushed stone. Made to age for some time.
Listening to the Byrds (Sweetheart of the Rodeo) — 2 days ago

Peter van den Besselaar

9.2

vintage 2023 | Harmonious wine with beautiful smell — 21 days ago

Takuya Namise

8.9

Casa Lenzi
酸っぱい匂いで苦手 — 11 days ago

sasha

9.0

N $22. Fruit forward and big bodied, more balanced with pepper and pleasant tannins the second night — a month ago

Kim Sharpton

9.2

Yummy super Tuscan — 3 months ago

Robert Swart

8.9

Color: deep ruby-purple, opaque core
• Nose: black cherry, blackberry, plum, with notes of graphite, sweet tobacco, dried herbs (the Cab Franc speaking), maybe a touch of violet
• Palate: ripe dark fruit up front, mid-palate is plush and round (Merlot), finishes with fine tannin and a savory/herbal lift (Cab Franc) - Vallozzi's Greensburg — 4 months ago