Steve Rura

9.4

Such a great wine! I love tasting this every year. Doesn’t disappoint. — 19 days ago

Clay Bullwinkel

9.4

Excellent. — a month ago

Leonard Lee

10

2026 Easter in Bergamo with Ester’s family and Aunt and Germano. Giulietta — a month ago

Jody Wycech

9.2

Hubby had this one without me (!!). A cheap Italian blend for $13 but its quite delicious and complex. Interesting cider donut spice with cocoa and vanilla but also some basil and nutmeg. It’s a wild ride. Jealous that I missed it. — 4 months ago

with Ethan, Peter and 1 other

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Great lighter style Nero. — 22 days ago

Brian Hearty

9.4

2016. Sour cherry, earth, leather, and a hint of VA. Paired perfectly with local charcuterie and the final round of the Masters. — a month ago

Mary H

9.1

After tasting next to other organic/low intervention wines, the structure and finesse of this wine becomes more evident. Smooth red and dark fruit on the palate with good but no overwhelming acidity. Drinks like a wine from a colder climate. — 2 months ago

Matt Perlman

9.3

Such a wonderfully wild experience and a world away from the champagne we had alongside. A great — a month ago

John Wilmot

9.2

At Locanda Verde — 2 months ago

Zach D

9.0

Delicate notes of citrus lemon, white peach, underripe apricot, white pepper, and a slight grassy undertone. Palate with more ripe apricot, saline, and juicy acidity. Finish is medium at best; definitely a nice warm weather wine, chilled. — 2 months ago