Dylan Rudnicki

9.0

Nose: red fruits, cherries , licorice. Very earth driven. Orange rim with just under 10 years of age. Some tertiary components. Very nice extremely bright on the palate compared to the nose. Using Coravin. Will keep trying it over time! — 3 months ago

Sipping Fine Wine

8.9

Bright lemon color with aromas of citrus, stone fruits and floral notes. On the palate flavors of ripe apple, pear and lemon citrus with notes of white flowers and spice. Medium+ finish, vivid acidity ending with citrus and mineral character. — a year ago

S.R.Alexander

9.3

Fading black fruit on a caravan of earthy spice — 4 years ago

Double Pound

9.4

As good as the last one — 7 years ago

Aaron Petersen

9.9

Very easy drinking and somewhat sweet but not overly sweet. — 7 years ago

with Charles

Andrew S

9.3

This was drinking very well tonight. Ripe dark cherry and raspberry. Hints of tar, roasted meat and minerals. Full feel on the palate, smooth tannins. — 8 years ago

Conrad Green

9.2

Very intense and pure and delicious. Pure. Still quite contained and not showing much. — 6 months ago

with Paul and Ara

romo

9.5

Consistent notes! The taint blew off and this was ethereal for about an hour, then faded sadly, like a loved one. — 2 years ago

Byron Hewett

9.4

A beauty in a great place. — 3 years ago

John Van Trijp

9.3

CULT USA Night! — 6 years ago

Julia May

8.9

Light, crisp, delicate - light alcohol taste. 12.5% Serve chilled! — 7 years ago

Alexandre Pagliano

9.3

Nicolas Potel has always done very elegant and understated wines with lots of complexity. This one is no different. Elegant rather than powerful, cherry, rose fannee, violets, really velvety tannins on an incredibly balanced grand cru that is a pleasure to drink or can be hold for some time. Lacks a tiny bit of body for a Clos de Beze hence the score. Highly recommended. — 8 years ago

with Matt and Adriana

Severn G

9.2

1/2 Off bottle night, another Score!
A little stink at first, but really blossomed after about an hour, a sappy concentrate of red fruits, it was difficult to let the glass rest. — 8 years ago

Alvaro Bustillos

9.5

Diego tad milo @halcon — 6 months ago

Vijay Parikh

9.3

Slow ox for 30’minutes — a year ago

Angelo Casagrande

8.9

Nice wine for $20. Cherry fruit and some healthy tannins, but relatively light. Nice with turkey; would be good with a lot of foods — 3 years ago

Vin d’Ottawa

8.9

Bigger than I would expect from a Burgundy red. Some nice tangy raspberry flavours. — 5 years ago

with Gillian

Harri Neiman

9.3

Crisp, fruity, sharp apple notes, fairly sour and very refreshing — 7 years ago

ADAM STROMFELD

9.4

Silky texture violet and all spice round and rolling tannins with dried candied cherries soft and elegant — 7 years ago

with Frank

Kevin Bohlin

9.2

Sweet generous Volnay red fruit with accompanying high acidity again reminding me of a Williams Selyem RRV style. Just enough earth and gamey Burgundian aromas to keep it interesting and definitely Old World. Drinking great at 18 if a little bloody at times. — 8 years ago