Zach D

9.3

Pours a lemon yellow with some viscocity. Aromas of riper stone fruits, lemon pith, white truffle, green underbrush, with white pepper in the background. Palate with medium body, good concentration. More stone fruits, white pepper, hint of that mossy character; finish is long. High acid. Really nice. — 3 months ago

Byron Hewett

9.3

Gorgeous wine. Rich and round with balanced acidity. No petrol notes. Went great with Piri-piri Chicken. — 3 years ago

Joe Estrada

9.0

Beautiful representation of Pinot Noir from SB County — 4 years ago

Peter van den Besselaar

9.1

Vintage 2016 Perfumed, excellent balance — 4 years ago

Pinotman /// Andreas

9.5

I thought this was a great wine. Already showed some fresh cut garden hose characteristics! 13.5%. Classic! Big for a Riesling. Had this at a business function so could not write more notes. Wormwood Restaurant San Diego - is almost sold out. 2 bottles left and at 75$/Restaurant a steal these day’s. Get it while it is still there!!! What a wine. — 10 months ago

Danielle Draudt

9.0

Perfect drop at the Spring degustation event hosted by Südhang Wein. — 3 years ago

Byron Hewett

9.2

Delicious. Only a tiny hint of petrol that blew off quickly. Nice round wine with cleansing acidity. Went great with jerk chicken. — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Highly underrated Alsace Riesling. — a year ago

Andrew McIntyre

9.2

Very ripe and sweet with pineapple, orange peel and petrol. An interesting wine I enjoyed drinking but maybe wouldnt buy again. Drank with caprese — 2 years ago

Adam Kincaid

9.3

Beautiful gewurtz that paired nicely with a dinner of spicy, smokey, and citrus sushi and wagyu beef dishes.

Pale golden yellow. Beautiful aromatics of honeysuckle, nectar, apricot and lychee. Features a medium sweet and fruit forward palate with tropical fruits, starfruit, apricot, mango, and peach. Underlying it all is a slate and mineral component, like petrichor. Good acidic structure. — 3 years ago

with Jillian