Very young bottle–still has a very fruity taste. Tannic, but not too acidic. A great Barolo Nebbiolo. — 2 months ago
A beautiful shock of garnet, this thin and clear Barolo is lovely, but a little more of a bite than I’d hope for this vintage. The aftertaste lingers nicely (with a light woody flavor), but doesn’t have as smooth of a finish as I’d prefer. It’s still a beautiful wine and love that it comes in a 375 ml bottle. — 4 months ago
Needs an hour decant. Prior to that discombobulated.
Immensely age worthy.
Nose: exquisite. Virgin pink roses. White flowers. The musk of beauty. So precise.
Hint of orange peel as it opens.
Palate: this ephemeral embryo of a cherry. Hint of cocoa. Silky. Just perfect.
Fass selections — a month ago
Seems like a great classic representation of a Chianti. Cherry, Dusty, various baking spices. Interesting enough when it first opened there is definitely a caramel or a burnt sugar going on there, but it faded within the first 5 to 10 minutes. After that it settled down to Fruit forward without any bad tannins or anything else, but still not flabby. Delicious and went very well with our pasta.  — 2 months ago
A wonderful Italian wine. Very dark in the glass with great aromas on the nose. Flavors of cherry, blackberry and black currant. Paired it with some bold cheeses. — 3 months ago
Enjoyed in Maui. Herbal and oaky nose. Low tannins. High acidity. Smooth but short finish. — a month ago
Stainless steel version
Pure varietal
When you pour it the colour is bright, luminous
I reckon nebbiolo has the most sensual appearance ever..you can tell i am getting excited
Fruit here is sourced from Roero so the expression is slightly darker on the nose.
Tannin is smooth
Excellent stuff, truly elegant — 3 months ago
Anthony De Blasi
Sour candy and coca cola. Very soft tannins. This Arborina is in a great spot and truly singing! — 2 days ago