Benjamin Hickey

9.6

Very bright acid. Banging — 6 hours ago

Ananda Aisola

9.1

Full body, med tannins, dry, med high alcohol, med high acid
Vanilla notes, leather, jammy — 5 months ago

Stefan Dolhain

9.2

2018 vintage. Consistent notes. — 7 months ago

William Feinstein

9.3

Beautiful Sonoma Coast Syrah. Won’t ever be confused with an Old World Syrah but no less enjoyable. — 3 years ago

Lyle Fass

Founder Fass Selections

9.7

So thrilling and classy. Super pure and nimble with just heroic aromatics. DRC like with a supple, satin textured and aristocratic palate. — 3 months ago

Mathew

9.3

Went through a dramatic slow journey once opened from a big fruity nose that would have made me guess a young gamay, followed by a teeth chipping tannic front, and then (maybe an hour in?) settled down like a older confident burgandy. — 7 months ago

Neil Valenzuela

9.1

Deep purple color. Aromas of bbq smoke, cracked peppercorn and black cherry. Flavors of black cherry, plum, baking spices and black tea finish. Simply delightful!

🏅 92 Points - Robert Parker — 2 years ago

Roman Ochocki

9.0

What a nice surprise. Maybe too gentle, maybe tannins too soft. But acidity and petrol (nose), plum with some coffee - very satisfying. — 4 months ago

Sipping Fine Wine

9.2

Medium Ruby color with aromas of berry fruits with notes of dried herbs, citrus and woody spice. On the palate flavors of blackberry, cranberry and cherry with espresso, vanilla and herb tea spice, well balanced with acidity. Fine soft tannins on a long finish ending with cacao, spices and slight earthy character. Very nice! — 7 months ago

Hugh O'Riordan

9.2

I’m allowed 1 to 2 glasses of wine per day. Yikes. If limited intake required this is a good choice. — 3 years ago