Ming L

9.4

The nose opens with waves of ripe black cherry, cassis, plum liqueur, and dark chocolate Beneath the opulence lies impressive complexity with hints of espresso, violets, and peppery spice emerge gradually with air. The palate is dense and supple, showing warmth and generosity. Plenty of nuance beneath the lavish fruit.

Possibly the best value for a St-Emilion GCC. Will need to seek out more. — 4 days ago

Michael Amoruso

9.2

2018 vintage. Cooked pineapple. Toasted coconut. Dry lemon curd. Just sweet enough. — 2 months ago

Ming L

9.3

The nose is a tapestry of ripe plum, cedar, and smoky graphite, with a vivid burst of crème de cassis and violets. The palate is plush and sleek, offering concentrated blackberry and earthy notes framed by suave tannins. Finish is long and savoury.

Purchased at around $40. What a value! — 2 months ago

romo

9.3

Capt crunchy red fruit and gravelly driveway. The tannins are out of my league. - at Laurelhurst — a month ago

Kath Rt

9.0

nice acidity… bitter notes?…fruity…fresh — 2 months ago

Doug Powers

9.3

Dark fruits, iodine, iron, mineral, this has such great balance and depth, this is really outstanding, our WOTN!! — 2 months ago

with Monique, Jim and 2 others

Chris MacLean

9.1

More focused than the 2015 as you might expect. Integrated butterscotch and rocks. — 3 months ago

with Sarah

Jen Landon

8.9

I liked it a lot — 8 hours ago

Peter van den Besselaar

9.2

vintage 2016 | True to type Sauternes | paired with apple crumble — a month ago

romo

9.3

Called St Joe Syrah. Fig and plum smoke, beautiful balance. Took this home. — 2 months ago