Superb. Fresh and approachable, plenty of acid. Then the vanilla and orange flower is replaced by candied lemon peel and mango for a long finish — 4 months ago
Seems to have lost a little crispness over 5-1/2 years but still quite good with long finish — 5 months ago
Big Gewurz fan and this bottle is drinking great. Spivey, floral with layers of fruit and great acidity. Delicious. — 9 months ago
Just incredible. Sweet notes rapidly fade to floral and light fruits - peach, yellow nectarines. By the end of the bottle caramels and dulce de leche — 19 hours ago
Smooth slight pineapple but not too tart. Buttery, but not too sweet. Refined. — 4 months ago
I liked the uncharacteristic subtle sweetness from plum and dark fruits. Add a touch of leather and vanilla, soft tannins, and this one was smooth. Good stuff! — 8 months ago
Honey, butterscotch, ginger, vanilla, melon, pear. Oily, buttery texture. Rich. This is amazing. — 21 days ago
With Thai lemongrass chicken in banana leaves — 5 months ago
Grosses kino. Mitbringsel vom Jonas für männerabend von anfang Mai 26 mit Oli. Aprikosen, leicht ananas, viel frische, ausgewogener körper, langer abgang. — 6 months ago
Weeknight treat. Medium body, creme brulee on nose and some custardy finish but great acid. Just so many great things to love in this chardonnay. I still prefer Ma Belle Fille — 9 months ago
Andrew Cullimore
Medium lemon yellow . Quite open and rich on the nose , with buttered popcorn , toasty oak , lemon confit , honeysuckle and touch of apricot . On the palate this is also quite round but has good balancing acidity to counter the rich profile , with apricot , lemon peel . There is a creaminess to the mouthfeel and the alcohol , though I imagine it to be quite weighty , is well integrated . Lightly toasty , well balanced finish . I think this is drinking pretty well now , no rush , enjoy this over the next 5-8 years. — 2 days ago