Ming L

9.1

Aromas of strawberry, pomelo, watermelon, rose petal, sea breeze, and hint of thyme. The palate adds additional red berries, citrus, and faint earthy notes. Medium body that is nicely textured. Fresh yet round acidity. There is off-dry sensation on the otherwise slightly savory medium finish.

Lovely but pricy rose. — 6 days ago

Sam Friedland

8.9

Pleasant, dry and gentle Rasberries. — 6 days ago

Michael Younkins

9.3

A truly delicious rose. I am surprised its rating is low. — 24 days ago

Steve Rura

8.9

Saline, dry, red berry, citrus rind, bitters. Very nice, but I prefer a little more fruit and a little more French. With the first grill of the season! Charred salmon, asparagus, corn on the cob, and strawberry tomato and watermelon salad — 17 days ago

Frank Soldano

9.5

Very nice sipping wine. Fruit forward with a slightly sweet finish. — 9 days ago

Robert Stackowiak

9.2

Golden color. Green apple and vanilla (light oak) on the palate. Age worthy. April 2026. — 24 days ago

FabianG

9.0

#wineaccess — a month ago

Andy Stabile

9.0

Big ol’ Pinot… if by name only

Heavy body….. deep ruby color.
Musty, earthy nose
Powerful Friit - maybe black cherry
A touch earth / bitter lingers. A touch of oak.
Zin / Cab vibes
Nice glass of wine…
(Remedy 21)
With Sue and Riley — 18 days ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. Oak attack if served above 65 degrees. Def essential to get that temp down to the 55-64 range so as to conduct pleasant conversation. Otherwise, it’s just screaming/noise. Previous vintage exhibited the same tendency whereas 2017 and before generally didn’t (to this extreme). Hoping it’s not trending that direction but suspect it is. Some splendid complexities once past the rapids. Medium-heavy body. 4.22.26. — a month ago

Neil Valenzuela

9.2

Deep purple color. Aromas of cassis, blackberry, earthy tones and herbs. Blackberry on the palate, earth and a hint of vegetation. Very tasty cab.

🍇 82% Cabernet Sauvignon, 13% Merlot, 2% Cabernet Franc, 2% Petit Verdot, 1% Malbec

🏅94 Points - Robert Parker
🏅94 Points - Wine Enthusiast
🏅91 Pints - Wine Advocate — a month ago