Bob Boyle

9.3

Ten out of “Ten”, wonderful nose, body full yet somewhat delicate with long wonderful finish. Drinking perfectly at this time — 23 days ago

Bob Boyle

9.2

Apricot & honey on the nose, body creamy & rich with good mouthfeel and long finish with a note of hazelnut at the very end. This 10 year old held up extremely well — 4 months ago

John W

9.6

2020 Pietra marina - Etna Bianca superiore. Golden straw coloration. From Mila, birthplace of carricante, why it’s superiore. On the nose, citrus, herbaceous, salinity and minerality. On the palate, rich mouthfeel, citrus, herbs, salinity from the sea, and a finish of herbs (tarragon?) and minerals. Interesting- combo of Chablis and Chardonnay. Paired with mushroom and spring onion mayonnaise. — 9 months ago

Mark Smith

9.2

lovely plum color. soft but complex. — 2 years ago

Lee Pitofsky

9.7

Stunning. Dauvissat perfection. 2012 Clos is perfect tonight, with more fruit definition than Preuses as expected from the site. It’s textural, chiseled and powerful with Chablisen oyster shell minerality layered in a tidal wave of spiced orchard fruit and white flowers. It’s incredibly silky on the palate showing killer volume and density with racy citrusy acids and a sea spray-like salinity to round it out. When Dauvissat is on it’s hard to beat. And this is still young. — 24 days ago

Austin Blackwell

9.4

Drinking well. A bit of fading fruit but a toasted herbaceous and forest floor now shines through. 14.5% ABV. — 5 months ago

with Angelina

John Willison

9.0

Extra Brut. Raspberry, rhubarb, bright acidity. — a year ago

Ericsson

9.1

Absolute fan of this producer. These are wine of place! Where mountainside cliffs meet the sea and the vines on the cliffs are kissed by the mist of the Cantabrian sea. Their wines have a natural light effervescence a touch of salinity. — 2 months ago

Bonnie Chu

8.9

Annual building meeting, a lot of elevator discussion. The wine: a tad mouse on open, soft cherry — 5 months ago

"Odedi"

9.2

Pale lemon in color.

Medium bodied with medium plus acidity and tiny bubbles.

Dry on the palate and elegant.

Showing limes, grapefruits, yeast, spices, brioche, minerals, light earth, sea salt and herbs.

Tangy long finish with limes and light almonds.

This is a delicious Non Vintage Champagne. Showing a great mouthfeel with nice complexity.

Wine Enthusiasts 92 points. Robert Parker 91 points. Wine Spectator 91 points.

Good right out of the bottle and better with some air time.

Nicely balanced and rich. Good by itself or with food.

A blend of 40% Pinot Meunier, 30% Pinot Noir and 30% Chardonnay.

12% alcohol by volume.

92 points.

$60. — a year ago