Joe DAscoli

9.4

Delicious. Need about 10 mins of airtime.

Great sunshine and oak coming through without being too much — 15 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.4

Banana laffy taffy on the nose without the oppressive sugar. Super complex and a v long finish. 2022. Bonkers good. — 5 months ago

KA

9.3

United Polaris Class — 7 months ago

Jan A

9.7

Evolved fruit, fresh acidic structure — a year ago

Tracy Hall

9.1

Dusty patina (like walking through a Japanese temple) pomegranate and cranberry. Mixed white and black peppercorns. Uplifting acid (in a good way) that super complements food. TBL — 4 years ago

Lyle Fass

Founder Fass Selections

9.4

Tiny hint of reduction but beyond that it is super floral and with loads of cherry fruit. Iron, very mineral. Elemental stuff. Dusty and very very refined. Hit of licorice. Really alluring nose. Just stunning. These wines give nothing in their youth and then the blossom. Stunningly fresh and vibrant with still some tannic grip but wonderful balance and depth. Saps your palate and tales of over. This is truly on its way to being great. It’s long and saline and has floral echoes on the finish. Profound. But with age, 3-6 more years, this will be lights out. — 7 years ago

Mike Saviage

9.4

Tasted blind. Dark blackish purple. Opaque. Huge nose. Notes of black cherry, cranberry, molasses, plum, tobacco leaf and a touch of menthol. Very primary in the mouth. Huge impact. Decent finish. Big wine. — 8 years ago

Alvaro Bustillos

9.4

Feng lalo en msximo — 11 days ago

Matt Konopka

9.0

Delicious strawberry and peach notes, and the nose, crisp light, pale pink color. 12.5% ABV, which is great for a summer drinker . — a month ago

"Odedi"

9.1

Salmon in color.

Fresh nose with red berries, and medium plus in body with medium acidity.

Dry on the palate with red fruits, citrus, earth, spices, apples and minerals.

This Single Vineyard Rosé is elegant and nicely balanced. Complex and interesting. Fruit forward with enough earth notes to compliment it.

Still very young, and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years. Will continue to age nicely in the next 10 years.

A good sipping wine that will pair nicely with food too.

A blend of 95% Mourvedre with 5% Clairette. Aged in concrete vats for 9 months.

14% alcohol by volume.

91 points.

$55. — 7 months ago

Somm David T

Independent Sommelier/Wine Educator

9.1

First time having this cuvée.

@delectable This is the Louis Latour.

Rides the fence well of reductive & oxidative. — 3 years ago

Scott Petrus

8.9

Good effort but needs a little fruit. — 6 years ago

michael pandolfo

9.0

Crisp apple with strawberry-rhubarb dust. — 7 years ago

Casey Stringer

9.7

I’ve sort of lost my detectable mojo, but this was worth sharing. Wow. Great Napa Valley Cabernet Sauvignon. !!!! — 8 years ago

Michael Amoruso

9.2

2010 vintage drinking great now. True black cherry. Forest floor. Grippy tannins. Loved this. — 11 days ago

Raun Kupiec

9.3

Intense cherry, complex, spices, cedar, excellent. — a month ago

with Eli and Barbara

"Odedi"

9.0

Light orange in color.

Light nose and medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing raspberries, strawberries, currants, lemons, peaches, spices, sea salt and light earth.

Tangy finish with grapefruits and limes.

This is a young Rosé from Bandol. Spicy and fruit forward. Elegant with a soft mouthfeel.

Nicely balanced and already showing nice complexity.

Will continue to age nicely in the next 10 to 15 years.

Good right out of the bottle and good by itself as a sipping wine.

A blend of 70% Mourvedre and 30% Cinsault from 45 year old vines.

13.5% alcohol by volume.

90 points.

$40. — 10 months ago

Tracy Hall

9.5

Last bottle. Love this! Blue fruits, good texture but smooth. Can’t get enough of it. TBL — 3 years ago

Michael Mallon

9.0

Hazelnuts, petrol, lemon zest, and a bit of chalk. Some salinity. Very much like a fino sherry. — 7 years ago

Mary Christoph

8.9

Great white blend, very balanced! — 8 years ago