Pinotman /// Andreas

9.5

Very good. But at 160€ from the winery ex cellar when I was “vor Ort” (there) seriously expensive. Like a top shelf GC white burgundy. — 23 days ago

Mark

9.4

What you want in a true, Austrian Blaufränkisch. Great depth and balance from the nose to the finish. Wonderful. — 2 months ago

Jonathan Warren

10

Beautiful Riesling but they make me sad to drink now. I know someone who would really love this. — 6 months ago

Marcus Chacos

10

OMG - get this!! — 7 months ago

jonas rose

9.5

Zum zwiebelkuchen. Sehr schön, fast fett. Integrierte Säure und Mineral. — a year ago

K Brooks

9.1

Perfumed fresh Syrah with grilled steak ($20) Wonderful fragrance and mouth feel, surprised by the alcohol content of 12.5% , thought it was higher — 4 years ago

Severn G

9.2

Just concluded the annual Fall seclusion at our cabin in the Rangeley lakes region of Maine, mobile service up there is mostly non-existent, after several days I am posting again.
(Notes this year were avoided, but scores are honest.) — 5 years ago

Lyle Fass

Founder Fass Selections

9.5

Astonishing how much acidity this has and how fresh it is. Unreal electricity from a so called low acid grape. Andreas Laible says this is a 25+ year wine. Insane structure. Unreal length. Superstar. Nose is pineapple, peach, some elegant VA but the palate is just insane. The quality is through the roof. It’s like 10% Rococo and 90% Laible. What a wine. — 2 months ago

Brian Hearty

9.2

2022. Lime aromas, complex fruit flavors, saline higher acidity finish. We really liked it with sautéed red cabbage and potato gnocchi. — 4 months ago

William justice

9.5

Crisp, dry, and fruity. — 6 months ago

Stuart Pollack

9.6

Perfect balance between acidity and fruit. Passion fruit and peach and pear in balance. So good. — 9 months ago

Mike Dinter

9.8

mit Jan Ramona und den Oldies in Wahlscheidt — 3 years ago

Lyle Fass

Founder Fass Selections

9.5

Can’t stop drinking Ziereisen. — 4 years ago

Kevin Mullally

8.9

Apple. Then lime/Lemon. Bitterness. The minerality/flint is the standout characteristic. Good Acid. Very easy to drink. Excellent wine. — 5 years ago

romo

9.4

Apple orchard sparkling pony ride. Lemon spurs. - Deans house — 2 months ago

Lyle Fass

Founder Fass Selections

9.5

So good. Freakish in the right way. Nose of herbs, keuper, minerals and more. A bit closed but it’s also a bit cold. Palate is just killing it. Juicy and clean with awesome texture and density. Sapid and almost tannic on the finish. So much going on. Insane inner mouth aromas. Really elegant. Unreal length. Just a rock star. Will be back once nose opens up. Unreal complexity and finish. Gorgeous. Nose is wide open now after around 10 minutes. Stunning. Lanolin, herbs and lemon lime. Expansive and so much depth. So good. — 2 months ago

Winton Sweum

9.6

Deep garnet; compelling nose of black fruits with violet, tobacco and mineral; palate is more black fruit and mineral, deep and juicy, finish is tannic and very long. Enjoyable tonight but if you’re young give is a decade or two. — 7 months ago

Lisanne Nijenhuis

9.4

📍 Loire, vacation mode on ✅

Riesling, trocken — 10 months ago

Matthew Cohen

9.3

Nose is pulverized rock and white flowers. White peach

Palate is silky. Mineral. Delicious. Green apple and white peach. Palate is a bit thin now. — 4 years ago

Jakub Kalinowski

9.2

Fresh damson plums, black mulberry, Zwetschgenröster, and some fresh herbs & spices - sage, allspice.
On the palate this is light with lively, juicy acidity, a nice tannic grip, a fresh, mineral finish.
Has a inky, slightly wild side to it, but overall a very complete & elegant Blaufränkisch. And drinking so nicely right now! — 4 years ago