Blackberry Farm Brewery

Opus One

Napa Valley Cabernet Sauvignon Blend 2022

This Opus is polished with aromas of blackberry and spice. On the palate it’s rich, with velvety tannins, dark fruit, cocoa, and a hint of espresso. The finish is long and flavorful. — 4 days ago

Daniel CammarataMichael Cammarata
with Daniel and Michael
Dave, Andrew and 4 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2000

Dense, softened tannins are the start of a delightful full bodied blackberry led juice. Absolute magic. And it’s probably a longer runner than thought 15 years ago. Highly recommend to grab if you see it — 18 days ago

Tom, Dawn and 13 others liked this

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 1990

Presented to me double-blind. The wine pours a deep garnet with an opaque core and some rim variation; medium viscosity with moderate staining of the tears and signs of sediment. On the nose the wine is vinous with notes of cassis, blackberry, black plum, tobacco, menthol, leather, and mix of cool and warm spices. On the palate the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This is really delicious.

Initial conclusions: this could be a Cabernet Sauvignon based blend or other Bordeaux-styled blend or a Tempranillo based blend from the United States, France or Spain. This saw French oak so I eliminated Spain. I thought the fruit was outshining the structure…so I liked the USA over France. And, based off the appearance, I thought this probably had 30+ years of age. Final conclusion: this is a Cabernet Sauvignon based blend from the United States, from California, Napa, Rutherford; 1994. Ugh…the 1990 vintage in Bordeaux has bit me twice now recently. Really awesome stuff! Drink now through 2040+.
— 3 days ago

Jan, Pooneet and 13 others liked this

Château Grand-Puy-Lacoste

Pauillac Red Bordeaux Blend 2000

Burst of blackberry aroma, earthy and smoky, with a hint of cigar aftertaste. Juicy and delicious, more than held its own with the Lafite Rothschild we also had at same dinner! — 2 months ago

Joel liked this

Château Phélan Ségur

Saint-Estèphe Red Bordeaux Blend 2018

Medium ruby , medium wide ruby rim , youthful colour . Quite open and fruit forward with quite high toned cassis , grafite tinged blackberry , and an earthy , dusty character . On the palate quite round and generous but well balanced , sweet blackberry, blackcurrant fruit with the grippy grafite tannins and enough freshness . Reasonable length sweet cassis , with a grafite and herbal tinged finish . Drinking well now , though obviously youthful , will probably to continue to show well over the next 10 years or so. At Hawksmoor , Liverpool , 18th Jan 2026 — 11 days ago

Dave, Tom and 16 others liked this
Dave

Dave

Yeah! Had this vintage 2 weeks ago and gave it high marks

Jordan Vineyard & Winery

Alexander Valley Cabernet Sauvignon 2009

Splash decanted prior to service and presented to me double-blind. The wine pours a deep garnet color with an opaque core, moving towards a light orange garnet rim; medium viscosity with moderate staining of the tears and some signs of sediment. On the nose, the wine is vinous, with notes of ripe and slightly dried red and black fruits: plum, blackberry, raspberry, dried flowers, leather, cocoa, earth and some warm spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium.

Initial conclusions: this could be a Cabernet Sauvignon-based blend or a Merlot-based blend from the United States or France. Due to the appearance and secondary characteristics, I think this has 15+ years of age. And, because this was leaning heavily towards its fruit, rather than its structure, I’m calling this being from the United States. Final conclusion, this is a Cabernet Sauvignon-based blend from Napa, valley floor, from a warm vintage like 2009. Dammit, I should have clued into the softer tannins from Alexander Valley. Scoring significant points though. Drink now through 2029.
— 4 days ago

"Odedi", Pooneet and 7 others liked this

Château Talbot

Saint-Julien Cabernet Sauvignon Blend 2019

This wine is dark ruby in color. The nose offers beautiful aromas of black fruit, cassis, earth, tobacco, and anise. It’s lush. The palate is exquisite, with blackberry, blueberry, and plum flavors. There is some minerality, but it's the fruit that shows out. It is a magnificent Bordeaux, of a vintage that I'm told is much better than previous years. The tannic grip is remarkable, and the finish leaves one wanting another glass. Steak, as fatty as you can get it, is the pairing for this wine. — 22 days ago

Jonathan, Ruud and 14 others liked this

Shafer Vineyards

Hillside Select Stags Leap District Cabernet Sauvignon 2011

Hillside Select is 100% Cabernet Sauvignon and aged 32 months in 100% new 60-gallon French oak barrels. Deep Ruby with pronounced aromas of red/black fruits, with hints of cedar, floral, oak, herbs & spice. On the palate flavors of concentrated ripe blackberry, cherry and raspberry preserves, pepper spice, leather and earthy cacao. Fine soft savory tannins, well balanced, long finish, great structure ending with fruit, spice, oak and earthy mineral character. Outstanding! — 10 days ago

Andrew, Juan and 2 others liked this

Penfolds

Bin 389 South Australia Cabernet Shiraz 2019

Referred to as the “Baby Grange,” blend of 53/47 Cab Sauv & Shiraz, aged for 12 months in American oak, partly in previous-vintage Grange casks. Dark Ruby with aromas of fresh black fruits, complex with sweet spice. On the palate flavors of juicy black cherry and blackberry flavors with notes of cacao, oak and toasty spices, from cooler vintage. Well balanced with acidity, full ripe tannins, long ending with smoky spice, fruit well integrated with oak, drink over next 10 years+, will only get better. Nice! — 9 days ago

Ira, Daniel and 3 others liked this

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 2023

Château Léoville Barton 2023 – Saint-Julien, Grand Cru Classé en 1855, BDX France 🇫🇷

Overview
A classic Saint-Julien expression showing clarity, harmony, and structural polish, driven by a 77% Cabernet Sauvignon–led blend with 20% Merlot Merlot, and 3% Cabernet Franc as a support. The wine balances ripe fruit concentration with restraint, delivering precision, finesse, and a seamless flow from attack through finish.

Aromas & Flavors
Blackcurrant, ripe blackberry, red plum, cassis, graphite, cedar, subtle baking spice, crushed stone, light tobacco and gentle floral lift.

Mouthfeel
Medium-plus body with finely woven tannins, excellent balance, fresh integrated acidity, supple texture, and a long, graceful finish that feels effortless rather than forceful.

Food Pairings
Herb-crusted lamb, roasted duck breast, grilled filet mignon, mushroom risotto, aged Comté or Gruyère.

Verdict
An elegant, dependable Saint-Julien that delivers purity, structure, and drinking pleasure without excess. Refined, polished, and quietly authoritative, a wine that rewards both immediate enjoyment and patient cellaring.

🍷 Personal Pick
This is the kind of wine that wins through composure and precision rather than horsepower. Easy to enjoy today, yet layered enough to keep you leaning back into the glass. Subtle sophistication done right.
— 13 days ago

Ted, Daniel and 1 other liked this