John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

So good again. — 2 months ago

Matthew Steilen

9.2

Delicious. Classic Pinot expression but also cedar, spice, licorice. — 5 months ago

Hayley Dalton

9.5

Drank this wine at a farm to table dinner and it was perfect — 9 months ago

Brandon Boesch

9.2

Northern rhone, cool climate California. Earth, blood, strawberries, boysenberry, menthol, rock. Very good with food. So different from Zaca Mesa I had last night. I like both for different reasons. — 2 years ago

Brandon Boesch

9.2

Needs time. Brawny and a lot of forest. Some big fruit. Didn’t seem integrated but all the pieces seem to be swirling around that it will be better with some more time. — 3 months ago

Ira Schwartz

9.2

Totally unfamiliar with the producer. Somm dropped a glass off at my table, “Try”
Aromatically appealing with scents of cinnamon., cherry and clearly some whole cluster. All followed thru to the palate along with lots of spice and some black tea like tannin. Very nice wine but would consume over the next 2 years. — 8 months ago

Mike Evans

9.5

Showing brilliantly, ripe plum but elegant as well and seamless. It made the 1989 LLC seem a little clumsy in comparison. — a year ago

Brian S

9.1

Solid Chardonnay from Santa Rita Hills. — 5 months ago

Kristoffer Roupé

8.9

Pretty light but quite round. Got a feeling of black currant. — 7 months ago

Alex

9.0

Light and fast. Fruit blackberry, raspberry, short pepper spice top of throat -2022 vintage "not old world" — 9 months ago