Andrew Cullimore

9.1

Medium lemon core . Some ripe pear , citrus, white flowers , light white peach and red apple notes also with just a touch of toastiness. Quite ripe and generous on the nose . On the palate this is also generous in style , creamy ripe pear and lightly honied apple , white peach , though there are some more chalky , seashell elements that turn up on the finish . This is quite rounded but has enough energy and acidity to balance well, alcohol is also balanced , and there is a light saline hint also on the moderate length finish . This is drinking well now and I don’t see it being particularly long lived , so best over the next 5 years or so — 9 days ago

Ed Chin

9.1

Fevre is always a solid wine. I think the style lends itself to playing it safe and down the middle. Never over top in fruit nor mouth ripping acidity. A safe crowd pleaser — a month ago

Jan A

9.3

Lime, still very young — a month ago

Dave

9.2

This is my entrance into the world of Chablis. Don't know how it took me so long, but I've also never seen Top Gun 🤷‍♂️ This wine has a supple mouthfeel despite it's bright acidity on the back of my tongue. Flavors of lemon and peach, with plenty of minerality on the finish. Thanks to my friends who gave recommendations- this is the first one from your lists that I found locally. Sorry we took over your comment section, @Doug Powers !
Listening to Lana Del Ray
@Tom Casagrande @Jan A — 13 days ago

Rufus King

9.2

Crisp white Bordeaux served at friend’s hose in Kennebunk, ME (7 High) — 2 months ago

Jeroen Koenen

9.2

This magnum showed more advanced than expected, based on the previous one.
Nevertheless, this was rounded, rich, mineral and a only touch nutty. — 3 months ago

Bob McDonald

9.1

Sweet black fruits - plums. Only medium weight - restrained. 50% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc, 5% Malbec and 5% Petit Verdot. 2012 was a cooler more moderate growing season, more claret style says Sam Middleton. This is not one of the great Quintets IMO. At its best Quintets is one of the best Cabernet blends in Australia. It still reinforces the fact that the Yarra Valley is one of the better terroirs for Bordeaux blends in Australia. Not for long cellaring. This is first of 3 of the 2012 vintage I have in my cellar. — a month ago

Joe Fischer

9.0

Slight yellow color with aromas of lemon, apple, and a bit of minerality. On the bud, it rich with a nice body and acidity. Green apple tartness with a medium finish.

Yes, this is in the Burgundy region not too far from Chablis. Saint-Bris is the only place you can get a Sauvignon Blanc in Burgundy. — 16 days ago

Benjamin Hickey

9.5

A bit closed in but really pretty. Lots of white flower and soft stone fruit. Not as much oak/lees influence as other vintages on tasting. — 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Great vintage of this! — 3 months ago