Jake Hajer

9.2

Clean fruit. Mixed peppercorn. Tasty old world Syrah. — 2 months ago

Rob Brobst III

9.4

Highly aromatic, black raspberry, violet, coffee, black pepper, and olive notes. Sublime!! — 5 months ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Seduced the last few years by this producer's "Vieilles Vignes" St. Joseph efforts. This one rolls in the mid $20's resto cost and has washboard abs. Tough to say no for the QPR and I didn't. No fat on this effort (unlike the VV) but an excellent food wine. 03.27.25. — a year ago

Austin Hohnke

9.3

Wild and smoky, presenting deep ruby in the glass. Palate is stylish and peppery with alcohol in check. Possibly whole cluster? Violets and coffee grounds come around with air. Guessed Faury St. Joseph 2015 blind, a’thank you! — 2 years ago

Jay Kline

9.0

Popped and poured; no formal notes. This is a hugely floral wine; yellow flowers and honey suckle. Low-ish acid. Lovely with brandade. — 4 years ago

Big Wave Dave

9.2

Impressive p/q. Took@some time to express itself, but when it did it was all savoury, pepper, and herb de provence notes. Nice pure dark fruit mixed with pepper, forest floor, and a sour kick at the end. Prominent fine tannin brings the whole thing together. — 6 years ago

Jerome Sabbagh

9.1

Classic côte rôtie — 8 years ago

Mark S.

8.9

Lemon yellow with green. Citrus white flower, floral. Chalk mineral. Pear peach. Slight herb.
Fruitiness M+ Sweetness M Acidity M++ Bitterness M++ Body M Finish M 14%
Fresh Dry 14% Lionel Faury Le Mornieux Condrieu Viognier 24 @9350, AD, 260214 — 4 months ago

Carter White

9.3

Rich dark fruit, great depth of flavor and structure — 6 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.2

There are two kinds of st Joseph. This is one of the good ones. Long finish. Complex. Quite serious. — 2 years ago

Matt

9.6

Bessards-Greffieux. Tastes 3 years old 😂😂 enveloping richness tempered by sturdy tannin and that classic Hermitage granitic bite. Layered, some part coarse and angular marrying with some parts supple and round. All working very well IMO. The Faury finesse and subtlety is there, this is a thinking wine, perfect for not sharing on Father’s day. — 3 years ago

Roberto Carli

9.1

Starts out super aromatic, over the top intensity of stone fruit, white flowers, marble, just a touch of vanilla in the background. On the palate viscosity strikes first, with fruit stepping back, some phenolics bitterness and a mouth-coating finish — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Condrieu with freshness — 6 years ago

Frank Rotello

9.1

Buttered popcorn nose. Sharp berry fruit, light texture and tannins. Lingered red berry. Great with beef tenderloin — 8 years ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. Last tasted 12.10.23 ( 9.3) and 11.8.22 (9.4). Last bottle. F. Burgundian-light medium body. Applicable spices in the bouquet. Reduced finish and shifting/transitioning now. 2.8.26. — 4 months ago

Scott@Mister A’s-San Diego

9.3

2022 vintage. Last tasted 3.27.25 (9.3). Decanted and tasted after 10 minutes. Medium/medium heavy body. Espresso and Ground Control to Major Tom earth notes in the nose. Flavors swayed by bigg blackberry (and corresponding acidity) on the back end. Feel like the overt BB acidity will dissipate/intigrate in the next two-three years but, for now, offers a refreshing Côte-Rôtie style with fruit, earth, body and versatile tannins. 12.7.25. — 7 months ago

Canon Thomas

8.9

Brett city — 2 years ago

Scott Petrus

9.2

Delicious bold and meaty — 4 years ago

Pontus Öberg

9.3

Riktigt gott. Biff å bearnaisesås. Levererar i paritet med prislapp. — 5 years ago

Andrew Schirmer

9.1

Savory northern Rhône bang for your buck. Olives, black currants, herbs...beautiful work. Medium body, delightful nose. Extraordinary value. — 8 years ago

with Alsu