Paul J

9.2

Merry Christmas!!

375ml. Translucent dark gold color with subtle orange hues. Beeswax, honeysuckle, and butterscotch on the nose. Past prime but I like it and maybe this is how it’s supposed to be. Gets better with air. Nice depth and a long finish. — 6 months ago

with Brooke

Scott@Mister A’s-San Diego

9.2

2020 vintage. Last tasted 4.10.24 (9.3) and 9.4.24 (9.3). Acidity precipitously dropping and gaining serious weight. Golden and citrusy. 12.03.25. — 7 months ago

Peter van den Besselaar

9.3

Vintage 2014 | so happy I could hold my fingers from this bottle. Now, at eleven years old it has developed a truly distinguished taste. A combination of brushwood and minerals. With in smell and taste pepperbell, clearly Cabernet Franc. Fantastic. Paired with a very simple Cantonese dish (vegetarian): Tofu stewed in oystersauce. — 9 months ago

Kamall

9.0

Unusual wine. Very balanced. Gentle fruit and seamless all through to the finish. — a year ago

Christine T

9.1

Delicate but well balanced. Great wine from Marsannay area. Definitely good value — 3 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Bright and fruity. 2018 — 4 years ago

Stephen Osgood

9.0

dark, oaky Cathiard bomb — 5 years ago

Paul Masson

9.0

So pure and easy to drink, maybe lacking for complexity but a compelling value for $48 — 6 months ago

Jonathan Warren

9.7

Loved this in a magnum. Tart cherry, earth, and red fruit galore. This is everything Pinot should be. Damn near perfection — 7 months ago

Carl D.

9.0

Sylvain does one of the better aligote in burgundy — 10 months ago

Iwan

9.1

Lively and energetic. — a year ago

Danielle

8.9

Delicious summer wine. With Tatum — 4 years ago

Brandon Boesch

9.3

Burgundy tasting at foreign cinema. Reallly great with seafood, there was excellent acidity and some earth flavors. Really liked it but was overshadowed by the Chardonnay. — 5 years ago

Tegan Marriott

9.2

The upper echelon of bio-smart vinters. Man this guy knows his shit! Referring to the aligote varietal that is! — 6 months ago

Austin Hohnke

9.1

Really easy to get along with. Fresh and balanced with something new to offer up every time you come back to the glass. A great accompaniment to every course of our meal at Four Horsemen. — 6 months ago

Bonnie Chu

9.2

Slammin! Shroomy spice and plum — 8 months ago

Kyle Belcher

9.2

A walk through the garden and wild flowers on the nose. Medium acid, long finish. Neither sweet nor drying. — 10 months ago

Conrad Green

9.6

This is so delicious. Seamless, plush, sexy, integrated. Intense, with a texture like cashmere and deep plum, floral notes, red cherry. In a fantastic place right now. — a year ago

with BOT, Brad and 3 others

sandy siu

9.5

nice light crispy bite — 4 years ago

Lee Pitofsky

9.4

The 2012 Cathiard Aux Reignots (along with Malconsorts and Petits Monts, my favorite 1er cru Vosne vineyard), is much more masculine and dark fruited than the MG. Really a great side by side. There is some reduction and prevalent new oak, but there is just such depth and structure to this wine and it’s destined to live for the long haul. But unlike how reticent many 12’s can be right now, as the reduction dissipates, it offers a great deal of pleasure. Reignots is really a special vineyard. — 5 years ago