Beyond beautiful! Immediately soft upon opening—had planned to decant for 4-6 hours but decided against. Open and had small taste with Maggie Harrison around noon. Decided to re-cork it and decanted at 4PM.
At noon I got (very unexpected) cranberry notes on the nose and the palate was considerably more gentle than expected.
After two hour decant: Soft (cat tongue), integrated tannins, pomegranate, black cherry begins to emerge. Herbs, smoky/meaty notes emerge
Tasted: 5.20.26
Attendees: Mark Cerimele, Maggie Harrison, Steve Pfancuff, Lorne McClelland, Andy McCray, Denise Casino, Randy Nelson — a month ago
Beautifully fruity and funky — 23 days ago
Clean fruit. Mixed peppercorn. Tasty old world Syrah. — 2 months ago
La colline de colombiere — 4 hours ago
Dia padre casa mazf — 6 hours ago
The 99 Chenin was oxed but the Clape was glorious. - at Archer — a month ago
Splash decanted immediately before service; enjoyed over the course of an hour. The 2018 pours a deep ruby/purple color with an opaque core; medium+ viscosity with significant staining of the tears and some sediment. On the nose, the wine is developing with gorgeous notes of blackberry, fig, black pepper, bacon fat, lavender, aromatic wood resin, warm spices and minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This is already an absolute banger and hides its 15% alcohol as well as any wine I have ever encountered. I almost gasped when I saw the ABV on the label because I couldn’t believe it. This is beautifully balanced, and I feel privileged to try this wine in its relative youth. Drink now with a splash decant and through 2052+. Bottle No. 15902. — a month ago
Dark fruits with notes of meat, graphite, spice, licorice, mineral & violets — 2 months ago
Dark red cherry, berry fruit with notes of meat, savory spices, licorice, violets & tobacco — 14 hours ago
94-95
This was one of the wines I served for my annual WWC hosting. All wines served blind.
93 syrah/ 7 viognier
The third syrah in my lineup was a wine I've enjoyed a few times over the last five years. Bangin' vintage and in a style I enjoy (syrah and vio). Purple-black in the glass, it offers up killer aromatics of rich, dark fruit, some baking spice, and smoked meat. Even with nearly four hours, this was a monster in structure with tannin that paired beautifully with an herb crusted lamb rack. Powerful on the palate with smoked berries, bacon, espresso, vanilla and a savory finish. Still on the upswing with lots of wonderful Cote-Rotie fireworks in store. Wish I had another! — a month ago
A classic! Got to love the color on Trinquevedel. Candied apple, watermelon. Great wine, friendly price. — a month ago
2021—too young, so somewhat unbalanced. Will save other bottles. — 2 months ago
Doug Powers
Fully mature, still shows some primary redfruits, good acidity, longish finish, really a fine CdR!! — 21 days ago