Liselotte Brouwers

8.9

Geweldige riesling met mooie tonen van steenfruit. Elegant. Nu wel nog te hoog in zuur. Paar jaar laten liggen en deze maakt je dolgelukkig! — 5 days ago

Thomas Snyder

9.3

Inky and funky. Leather black pepper subtle blue berry. 2013 in 2026 — 10 days ago

Jody Scharf

9.8

fantastic and hard to believe still felt like it can sit. anyway balanced acids that hold with dark rich fruits... — a month ago

Allison Frazier

9.4

Gift from Radek - delicious!! — 2 months ago

Doug Powers

8.9

This aged Oregon Chardonnay is still showing quite well, some honeyed aromas, but solid fruit and acidity, a medium-long finish, this is the first of 6 bottles I found in a box with non-Chardonnays, how well this is showing tonight gives me hope it will continue to drink well for a few more years, kudos to Mark Vlossak!! — 3 months ago

with Jim

Jay Kline

9.2

Popped and poured; enjoyed over the course of 90min. The 2024 “White Hill” pours a pale straw color with medium viscosity. On the nose, the wine is developing with bright notes of star fruit, passion fruit, stone fruits, lemons, a touch of freshly struck matchstick, some white flowers and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and slightly saline. I love the character of these wines. Really tasty stuff. Drink now through 2034+. — 5 months ago

mike cust

8.9

Good but nothing great only buy the small bottles for mid week wines — 5 months ago

Norman

9.4

Bit of age on it so you miss the acid but still great — 7 days ago

Ed Chin

9.5

After an hr of air things just came together big fruit, present tannins and a great finish. Everything appeared in harmony and yet there seemed it had more to give. Hold for a few if you can. — 18 hours ago

Louis Martin

9.0

Classic aperitif to have with light apps. The go to starter drink at Hope Club. — 23 days ago

romo

9.3

Yes, funky and rainy and delicious musk. - at Chris & Mary’s — 2 months ago

Robert Swart

9.0

Brioche, baked apple, lemon zest, almond cream, honeycomb. Dry, crisp, layered. More texture than the Cuvée. — 3 months ago

Willem Jan Withagen

9.0

Had it with lemongrass/ginger sea bass from the grill. Very good match. Nice acids, matching minerals. — 4 months ago

Doug Powers

9.3

Cherry cola, black tea, aged toasted oak, excellent acidity and balance, long, lingering finish, very fine aged Oregon Pinot to go with grilled Copper River (Alaskan) wild salmon!! — 5 months ago

with Jim

Marc Melser

9.4

We had the 2020 vintage of Little Hill on 11/3-4/26. Tastes of black cherry, raspberry and spice. Wonderful mouth feel. Medium bodied, well balanced, New World. Aged and ready to drink, no tannin. Perhaps the best single vineyard I have had. — 5 days ago

Tracy Byrnes

9.4

Aged beautifully! — 6 days ago

Scot Walker

9.5

Aromas of cherries and plums with cherries and strawberries in the palate. Paired well with salami, cheddar and hard white cheese. — a month ago

Jay Kline

9.4

From magnum. Partially poured into a decanter and enjoyed over the course of a couple days. Best on Day 2. The 2015 Pritchard Hill pours a deep ruby/purple with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing and richly fruited with powerful, heady notes of cassis, blackberries, plum, purple flowers, tobacco, cocoa, some star anise and fine warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and the texture is luxurious. Classic Pritchard Hill character and surely a candidate for top vineyard status if the US were to ever adopt a classification status. There’s a long future here, especially in this larger format. Drink now with patience through 2055. — 2 months ago

"Odedi"

9.1

Pale lemon in color with a golden hue.

Nose of limes, yeast, earth, citrus, brioche, minerals, spices, sea salt and light herbs.

Medium plus in body with medium acidity and medium sized bubbles.

Dry on the palate with lemons, green apples, herbs, yeast, earth, spices, white pepper and brioche.

Long finish with limes and light herbs.

This is a very tasty sparkling wine from Russian River Valley. Feels very fresh, complex and entertaining. Nicely balanced and elegant.

This 6 year old Blanc de Blanc will continue to age nicely in the next 7 years.

Good right out of the bottle, and good by itself or with food.

100% Chardonnay grapes were aged for 4 years on the lees.

13.5% alcohol by volume.

91 points.

$62 — 4 months ago

Thomas Epps

9.0

T’is good, but definitely a little sharp on the apple…. I have another bottle, and I will definitely drink it. But, I prefer some of their other offerings. — 6 months ago

with Jeannie