Absolutely killer out of the bottle. On the 23 now and this is in the perfect spot. So opulent yet chiseled and such precision. It’s silly how beyond Bourgogne Blanc this is. Nose almost like Chablis. Unreal purity and balance. Chewy, dense and concentrated but a lemon drop quality and unreal structure. This has a decade left in the tank. What a finish. The minerality abounds. — a month ago
Beautiful color of peach with a rustic tint.
Nose of over ripened apples, citrus, light red fruits, spices, minerals, yeast and brioche.
Medium plus in body with medium plus acidity and small bubbles.
Dry on the palate with strawberries, sweet raspberries, cherries, citrus, apples, yeast, light earth, brioche, spices, minerals sea salt and herbs.
Long finish with apples and herbs.
This is a delicious Champagne. Elegant and rich. Fruit forward and easy drinking. Complex and interesting.
100% Pinot Noir grapes.
12% alcohol by volume.
92 points.
$75. — 21 days ago
I liked the way this showed with its generous red fruit, earth, spice & floral notes — 9 hours ago
Spectacular — 11 days ago
White and yellow florals. On the palate there are ripe citrus flavours. Delicate with a piercing intensity, if that makes sense - just the right amount of oak influence. At 10 years this white burgundy still has tension but overall a lean impression - a few years left in the cellar - I have one left. Points off for a ridiculously heavy and large bottle. I had to store it in my magnum storage. — 2 days ago
yummy light tangy — 4 days ago
romo
A fine pounded Peter. 2016 base of 70 P 30 C, disgorged Nov 2021. The better the cru, the less bubbles and chill for me to enjoy it. Thoroughly. - at Frenchy’s Hideout in Hillcrest. — 5 days ago