Daniel Bloom

9.4

Outrageous! Even in the flood of thanksgiving wines, this stood head and shoulders above the din. Selfishly, I’m glad only 3-4 of us were partakers. By far, one of , if not the very best U.S. Pinot Noir in my experience. Wonderful nose and balance in all things.
We shall have to wait for a non-holiday quaff for greater exposition.
Thanks @FassSelections — 23 days ago

with Sarah

Carl Camp

9.0

Wine tasting 2025 — a month ago

adela locsin

9.0

first romorantin! very mineral, lots of salt, highly acidic at the front. smells spiced and like quince and a little pear. would be good w something buttery — 3 months ago

Pinotman /// Andreas

9.8

“I see everyone is having a productive morning... Tip of the spear. Edge of the knife... Crack of my ass!" Well this sums it up. Quite stinky at first. Oxidized and pale. But give it 3 hours and this wine blows your socks off. Alas at its peak drink now. If you want to learn more read previous notes. This is one of the best Burghs out there. — 19 hours ago

Ivan Peci

9.1

Marca blanca de rioja alta — 8 days ago

with Pedro and Carlos

Daniel Jara

9.3

Increíble cab de Napa, redondo en Boca , frutas negras, en nariz no le hace justicia, excelente vino! Entre más dure en copa se descubre más intensidad y desarrolla ma notas interesantes ! — 3 months ago

Billy L.

9.3

“Signature” — 4 days ago

Andrew McIntyre

9.6

Had this vintage almost a year ago and was highly impressed...something that remains the same. Complex, nuanced and refined. Great wine — 20 days ago

Sharon Su

9.2

2022 - excellent Bourdeaux. Would drink again. — 2 months ago

Matt Perlman

9.1

Decent but could use a little more oomph — 4 months ago